Traditional Ragout of Piedmont, produced with fresh seasonal vegetables and sausage meat
. Unique taste and timeless
This product is no longer in stock
Suggestions: Ideal for pasta, tagliatelle, ravioli, gnocchi and polenta:.
Italian Sausage 40 % ( Italian pork meat , white wine , pepper , spices ), onions, carrots , celery, extra virgin olive oil, salt, sugar
Best before: 18 months from date of manufacture
Store in a cool, dry place away from heat and direct light
Once opened, store in the refrigerator and use within a few days
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