Pasta of Durum wheat with turmeric, tomatoes, chard, spinach to bring cheer to your table. Short Pasta typical of Puglia, with a side rough and porous
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Suggestions: The shape of the olive leaves and their texture, making it ideal for dense and creamy seasonings Excellent pairing with fresh vegetables and cheese. Cooking time 12 minutes
Ingredients: Durum wheat flour, dehydrated spinach powder 3%, dehydrated tomato powder 3%,beet powder 3%, turmeric 3%
Cross Contamination: Milk, eggs, sepia
Best before: 36 months from date of manufacture
Store in a cool, dry place away from heat and direct light
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