Prepared, enriched with vegetables, for optimum spelled soup, the oldest cultivated wheat
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Suggestions: Cooke in about a quart of salt water.During cooking add a fried onion and tomato. Serve hot, and after about 30 minutes of cooking, add a little of olive oil, parmesan cheese and pieces of toast
Ingredients: barley, carrot, celery, onion, garlic, leek, parsley.
Allergens gluten, celery
Cross Contamination: Cereals, peanuts, soybeans, dried nuts, celery, sesame seeds, mustard, dairy products, sulfites (present in raw materials such as garlic and onion)
Best before: 12 months from date of manufacture.
Store in a cool, dry place away from heat and direct light
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