Oil with the prized black truffle to give a royal touch to any dish.
Oil with the prized white truffle to give a royal touch to any dish.
Fine and tasty cream, with mushrooms and truffles, to spread or to use as a base for sauces
Italian black truffles, dried. It is enough to rehydrate it, to give a royal touch to all Italian dishes.
Prelibatezze sulla Vostra tavola ! Ottimo antipasto pronto a servire.
Classic Piedmontese sauce, to taste the fresh mushrooms all year. Explosion of aromas and flavors.
The most traditional Italian salt, expertly enriched, which gives a new taste and appealing to all Italian dishes.
Special dried pore mushrooms (Boletus edulis).
A mix of spices and herbs with mushrooms, truffles and hot pepper to prepare a first dish from the original flavor and regal.
A little delight, with a 50% of truffle, to enrich all recipes with egg pasta, risotto but also appetizers, soups and meats.
The king of sauces to give a special touch to all your dishes.